Fast Food Industry Challenges. This marketing problem is severe enough that the new fast food brands created a new category for itself, fast casual. They have a quartet of food challenges: the Party Burger with five pounds of meat; the Almost a Dozen Egg Omelet; the Bear Roll (a 10.5-pound cinnamon roll, scarfed down in … No Cakes, Pastries, Doughnuts or Muffins Even though the fast food makes your life easier, since it is… fast, fast food advantages and disadvantages vary, with the disadvantages of fast food winning in all forms. Here are four of the major challenges restaurants face in 2018. Challenge: A 24-inch pancake is merely the plate for this challenge. Read the complete article for detailed insights on the challenges of fast food industry: https://bit.ly/2B6VThS About Quantzig Quantzig is a global analytics and advisory firm with offices in … And rest assured - those opportunities still exist in abundance. Global Fast Food Market 2018-2022: Key Challenges, Trends & Drivers - Market to Grow at a CAGR of 5.16% People’s Shift to Healthier Lifestyles. Current Trends and Challenges to Watch Out for in the Fast Food Industry Looking back, there has been a drastic change in the food-habits people have been following around the globe over the years. Globally, fast food generates revenue of over $570 billion - that is bigger than the economic value of mostcountries. But that doesn’t stop our glutton monsters from devouring these carb-rich food items. Wendy’s, Sonic and Saying no to fast food might be the toughest part of the challenge but it is something you HAVE to do. Trends and Challenges in the Fast Food Industry 2020. With fewer opportunities to expand market share in the US, overseas markets offer opportunities with their increasing middle-class populations and thirst for aspirational products. 3. Get Familiar with Fast Food The Industry. The unemployment rate has hit an historical low. Chains with low employee satisfaction suffer the most in a tight labor market. With the dawn of the fast food revolution, pizzas and burgers have been ruling the … It is no secret that ‘unhealthy’ is a synonym for fast food; it is not called ‘junk food’ for no reason. Companies in the fast food industry provide quick and affordable alternatives to home-cooked meal for young adults, working professionals, and families. Click To Tweet The recent craze of consuming food products that are healthy hasn’t affected the sales of the fast food industry. In 1979 — almost 40 years ago — Robert L. Emerson published "Fast Food: The Endless Shake Out," which argues that the industry exists in a cycle of booms and busts. International expansion is an important strategy for many food and beverage companies seeking to grow their bottom lines. Although this is a good thing, this has made it especially difficult for restaurants, especially fast food chains, to hire and retain staff. 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